In this article from their Focus on Change series, Hymans Robertson delves into the intricate dynamics of food systems, a crucial aspect of the climate transition and the quest for achieving net-zero emissions.

Highlighting that food systems contribute a significant portion of global greenhouse gas emissions, the piece underscores the importance of examining the pressures within our food-supply chains. Against the backdrop of recent events such as the war in Ukraine, which has disrupted food supplies and spiked prices, and the strain on resources amid a growing population, the article prompts readers to consider the vulnerabilities of our current food systems. It also raises thought-provoking questions about the potential triggers that could lead to systemic breakdowns and explores investment opportunities within the realm of sustainability-driven food systems.

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